Special Quality Coffee Finca "La Joya"
History
Finca “La Joya” works since 1985, the agricultural works began planting the first coffee plants and commercializing their production in the internal market of the country of Guatemala. From 2015 it was decided to transform all 100% sowing of the farm to special coffee production, with high quality seeds and using special processes that started from the intensive care of the seedlings to the stage of dry processing, in order to have high quality coffees for the international market.
These works were achieved with the collaboration of the inhabitants of the Choval village, Cobán Alta Verapaz, since this community is located in the vicinity of the farm. The topography of the farm is characterized by being between hills and hollows where much organic material is deposited and in winter time small water deposits are formed which gives it a special quality to develop the sowing and cultivation of special coffees.
Quality Politics
Our quality policy is manifested through our firm commitment to CUSTOMERS to fully meet their requirements and expectations, for this we guarantee a culture of quality based on the principles of honesty, leadership and human resource development, solidarity, commitment to improvement and safety in our operations. Our daily actions are executed with a high commitment to customer service.
Variety
Costa Rica
Anacafe 14
Caturra
Marsellesa
Process
Washed
Coffee Green
Type of Wrap
Characteristics: Environmental protection, excellent barrier property, striking impression.
Material: 4 layers of laminated materials: aPET/Al/NY/LDPE
Location
Geographic Location Finca
Finca located 10 km from the central park of Cobán.
Estimated time 15 min.
Distance from Guatemala to Cobán: 216 km, estimated time 3 hours, 34 min.
Height above sea level
4330.70 ft to 4593.13 ft
Products & Certification
Products
Certifications
Out Team
Coffee Washing
Coffee Washing
Of all the main processing methods, washed uses the most water.
However, it’s also one of the most popular methods.
It results in a clean, consistent cup